Swertia Chirata


Botanical
Name: Swertia chirayita (Roxb. ex Flem.) Karst.

Family: Gentianaceae

 Introduction:

The identity of Kirãtatikta and Kalamegha has been controversial always. The problem is because of the common name for these two plants i.e, ‘Bhunimba’. It is now clearly identifed that the former is S. chirata and the later is Andrographis paiculata respectively.

 

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Names in different Indian languages

 Hindi Chirayata, nepalinim
Telugu Nelavemu, nilaveru
 Tamil cirattakucci
English Chiretta, brown & white Chiretta
Marathi Kiraita
Kanada Nilavebu
Gujarati Kariyatum
Malayalam Uttara kiriyattu
Sanskrit Kirata tikta, nepalanimbah
Unani Chiraitaa

 

 

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Synonyms

Kiraata, Kairaata, Kiraataka, Kandatikta, Kiraatatikta, Kiraatatiktaka, Katutikta, Trinnimba, Bhuunimba, Aranyatikta, Raamasenaka. Bhuunimba

 

Swertia chirata (Wall.) C. B. Clarke.

Swertia  tongluensis Burkill.

Gentiana chirayita Roxb. ex Flem.

Gentiana  chirata Wall.

Ophelia chirata Griseb

Classification according to Charaka, Susrutha & Vagbhata

 

Charaka Stanyasodhana, Trsnanigrahana, Tikta skandha
Susrutha Aragvadhadi
Vagbhata Aragvadhadi

 
 

 

Varieties & adulterants – (CV – controversy, AD – adulterants)  

 1. Kiräta tiktã – S. chirata

2. Kãlamegha – A. paniculata.

3. Naipãla Nimba –  Himalayan species.

4. S. tongluensis

5. S. perennis

6. S. utahenis

7. G. chirayata

 

S. perennis

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S. utahenis

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Morphology

Herb with stem 50-110 cm. height wit robust stems.

Leaves—ovate, broadly lanceolate, cauline, subsessile, elliptic, acute, lower leaves usually larger.

Flowers in large flowered panicles, leafy; often fascicled; corolla lurid-green-yellow

Fruits— sessile, ovate capsules.

Seeds— polyhedral, smooth.

Flowers and fruits in August October

 

Habitat & Distribution

Temperate Himalayas: ascending to 1300-3500 m (between Kashmir to Bhutan); in the khasi hills in Meghalaya at 1200-1500. m.

 

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chemical constituents

Amarogentin, gentiopicrin, isobellicifolin decussarin, chiratol, swerchirin, methyl swertianin, mangiferin, swertianin, swertinin, chiratanin enicoflavine gentianine, gentiocrucine Kairatenol, pichierenol swertanone swertenol episwertenol , beta-sitosterol etc.

 

Properties

Guna Laghu, Ruksa

Vipãka Katu

Rasa Tikta

Virya sita

Karma  Kapha-pittahara, Stanya sodhaka

Thermogenic, anti-inflammatory, antipyretic, sudorific, antiperiodic, Blood purifier, hypoglycaemic, anti malarial

Part Used— Whole plant

Dosage— Powder 2-4 g., Decoction 50-100 ml.

Indication:

Sannipata jwara, rakta pitta,arsas, svasa, krimi, kustha, sopha, trsna, daha 

 fever, cough, burning sensation, gastropathy, dyspepsia, skin disease.

External uses: Its decoction is used to clean discharging wounds. Persons suffering from generalized itching are asked to take bath with its decoction (kwadha).  

Internal uses

Digestive system : Increases appetite, relieves thirst, helps in amapachan, cholagogue, laxative,  anthelmintic. there lose kiratatikta is useful for loss of appetite and dyspepsia. Similarly the decoction (kadha) or powder of kiratatikta can be given in thirst due to ama, dysfunction of liver, constipation and worms. With this, digestive system improves slowly, the appetite is increased and evacuation of faces improves

 

 

 

Circulatory system : Like all other bitter drugs. kiratatikta also purifies the blood. It is heamostatic and antiphlogestie. The use of this is famous in all kinds of swelling (Vagbhatta chikitsa – 17/ 38) II is useful in bleeding piles, jaundice and anaemia.

Respiratory system It is an expectorant and antiasthmatic. It is useful in asthma produced by obstruction of air passage.. In vomiting of pregnancy, powder or- decoction is given with
honey.

Reproductive system : Purifies breast milk. By digesting nasa Dhatu, it produces pure and easily digestible milk

Skin Helps in skin diseases by reducing the maja of all the dhatus, It reduces swelling due to inflammation. It improves agni of rasa and rakta and therefore used in all diseases of skin and purifies.

Temperature : Kiratatikta is more famous for its use in fever as an antipyretic. It is useful in malarial fever. In post febrile weakness, or in chronic fever, mahasudarshan siddha milk is used (powder is boiled in milk and water to reduce to half quantity ie, siddha milk). It works wonderfully well, Children’s clothes dipped in decoction of kiratatikia and dried are given to children , so that the temperature is reduced.- It produces sweating and the wearer feels relieved. Enlargement of spleen is also reduced with this.

 

 

Satmikaran : Kiratatikta is bitter, nutritious and increases strength. Weakness after indigestion

 

Important Yogas or Formations

Kirãtãdi Kvãtha, Sudarsana churna; Kirãtatiktãdi churna, Kirãtrista.

Important research work going on

(1) chronic liver diseases

(2) antipsychotic activity

(3) arthritis

(4)hypoglycaemic effect

(5) blood sugar level

 

Therapeutic. uses—

(1) sopha— Kalka of Kirtatiktã and Sunthi are to be taken with Punarnav decoction (V.M.).

(2) Jvara— Hot infusion of Kiratatika with Dhanyaka leaves (S.B.M.)

(3) Rakta pitta— Kirata tikta is given along with Chandana
(C.S.Ci. 4).

Descriptions on Ayurveda books / Nighandu:

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