Momordica Charantia


Botanical
Name: Momordica charantia Linn.

Family: Cucurbitaceae

 Introduction:

Latin name : Momordica – original Latin name mordeo one bite, appears jagged as if bitten; charantia.

 

image1

Names in different Indian languages

English Bitter Gourd, Blsam Pear, Carilla
Hindi Karela, kareli
Kannada Karate, hagalakayi
Malayalam Kaipa, paval, kaypaka
Sanskrit Kaaravellaka
Tamil Pavakai, paval
Telugu Kakara
Unani Karelaa
Folk

 

 

 

Synonyms

Kaaravellaka, Kaaravella, Kaathilla, Sushaavi

 

Classification according to Charaka, Susrutha & Vagbhata

 

Charaka
Susrutha
Vagbhata

 
 

 

image2

Varieties & adulterants – (CV – controversy, AD – adulterants)  

 

 

Varieties : There are two varieties – 1) large – karavellali and 2) small – karavelli.

Morphology

 Annual creeper with tendrils.

Leaves – simple, entire, cordate–round. with irregular margins.

Flowers – yellow, unisexual

Fruits – 2.5 to 7 cms. long, green with tapering ends and triangular spikes on the surface.

Seeds – 05.-1 cm. in size, flat.

Fruits are used as vegetable.

Distribution & Habitat

Throughout India cultivated

 

Chemical constituents:

Rich in iron and minerals,  Hydroxyl tryptamine, charantin, diosgenin, cholesterol, lanosterol , betasitosterol, cucurbitacin glycosides

 

Properties:

Guna: laghu, ruksha;

Rasa : tikta;

Veerya : ushna;

Vipaka – katu

Karma –

Dipani, bedaka, pachana, vishaghna, krimi-kustaghna

stomachic, laxative, antibilious, emetic, anthelmintic

Srotogamitva:

Dosha : Tridoshashamak,

Dhatu : Rasa (galadogogue, dysmenorrhoea, amenorrhoea), wound healing, rakta, meda (anaemia), rakta (dermatoses), liver disorders, high blood sugar, bleeding disorders).

Mala : Mutra (calculi, urinary disorders). purisha (helminthiasis), Organ : Intestine.

image3

Indication:

Kamala, pandu, kusta, kandu, jwara, swasa, kasa, vrana, prameha, visha,

fever, skin disease, cough, piles, leucorrhoea,vomiting, dysentery, gout, burning sensation

Part used:

 Whole plant

Dosage:  

Leaf juice 10-15 ml

Powder 2-4 g

Decoction 50-100 ml

uses:

External uses : It has analgesic, wound cleaning and healing properties. It is useful in burning sensation. dermatoses and piles. It is beneficial to the eyes. Leaf juice is applied on eyes in night blindness.

 

Internal uses : Being an appetizer, digestive, cholagogue, purgative and anthelmintic, it is used in anorexia, loss of appetite, ama dosha, liver disorder&, piles and helminthiasis. It is a blood purifier, anti-inflammatory, diuretic, emmenagogue and galactogogue. It alleviates kapha hence It is useful in blood disorders, inflammation, asthma, cough, dysmenorrhoea, amenorrhoea, disorders of lactation, urinary disorders, dermatoses. fever, obesity and poisoning. Experience has shown that it is an excellent remedy for high sugar levels in blood and urine.

Descriptions on Ayurveda books / Nighandu:

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top