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Agnibheda (Kinds of digestive activity)
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By them (the dosas) are produced the viamăgui, the
Ukagni and the maridgni respectively; while samagni is produced by
their equillibrium.
Notes .._ Agni, literally fire, refers to the fire-like activity in
the alimentary canal, responsible or digestion of food. This
activity is influenced by the condition of the doas. When all the
three doas are in equilibrium, the digestion of food will be perfect
in all respects and that is samdgni-normal digestion; but when the
doas get aggravated (increased) they bring about their own
characteristic changes in the digestive activity also. When Văta is
aggravated, the digestion becomes irregular, erratic different from
time to time and accompanied with flatulance etc., such a digestive
activity, is viamJgni. When Pitta is aggravated the digestive
activity is very intense, even large quatities of food get digested
very quickly and there is burning sensation, thirst, etc. during
digestion; such a condition is Tikgidgni. When Kapha is aggravated
the digestive activity is very dull, poor, inadequate, even small
quantities of food get digested after a long time and there is
heavyness of the abdomen, lassitude, etc. during digestion, such a
condition is MandJgni. All these three types are abnormal and give
rise to many diseases of the causative doas.
Kofhabhedah—(Linds of alimentary tract)
Kosiha ( nature of alimentary tract or nature of bowels ) is
krflra (hard), mridu (soft) and madhya (moderate, medium) by each ot
them ( doas) respectively; it is madhya ( medium ) even when all the
doas are equal
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